食品中转基因成分检测(大豆)(20)

  转基因大豆 ELISA方法定量检测抗农达® (Roundup Ready®)20 

参考文献

Clark, M.F. and Adams, A.N. (1977). Characteristics of the microplate method of enzyme-linked immunosorbent assay for the detection of plant viruses. Journal of General Virology 34, 475–483.

Hemmer, W. (1997). Foods Derived from Genetically Modified Organisms and Detection Methods. Biosafety Research and Assessment of Technology Impacts of the Swiss Priority Program Biotechnology – Report 2/97, 61 pages. www.bats.ch/abstr/297intro.htm.

Lipp, M., Anklam, E. and Stave, J.W. (2000). Validation of an immunoassay for detection and quantification of a genetically modified soybean in food and food fractions using reference materials. Journal of AOAC International 83, 919–927.

Longstaff, M., Edmonds, H.S. and Newell, C.A. (1995). An improved method for the detection and quantification of recombinant protein in transgenic plants. Plant Molecular Biology Reporter 13, 363–368.

Mohapatra, U., Mccabe, M.S., Power, J.B., Schepers, F., Vanderarend, A. and Davey, M.R. (1999). Expression of the bar gene confers herbicide resistance in transgenic lettuce. Transgenic Research 8, 33–44.

Padgette, S.R., Kolacz, K.H., Delannay, X., Re, D.B., LaVallee, B.J., Tinius, C.N., Rhodes, W.K., Otero, Y.I., Barry, G.F., Eichholtz, D.A., Peschke, V.M., Nida, D.L., Taylor, N.B. and Kishore, G.M. (1995). Development, identification, and characterization of a glyphosate-tolerant soybean line. Crop Science 35, 1451–1461.

附加参考读物

Brett, G.M., Chambers, S.J., Huang, L. and Morgan, M.R.A. (1999). Design and development of immunoassays for detection of proteins. Food Control 10, 401–406.

Commission Directive 79/700/EEC of 24 July 1979 establishing Community methods of sampling for the official control of pesticide residues in and on fruit and vegetables. OJ L 239, 22.9.1979, p. 24.

Rogan, G.J. Dudin, Y.A., Lee, T.C., Magin, K.M., Astwood, J.D., Bhakta, N.S., Leach, J.N., Sanders, P.R. and Fuchs, R.L. (1999). Immunodiagnostic methods for detection of 食品中转基因成分检测 第12章